Sunday, March 29, 2009
Ingredients:
Drum sticks - 3
Tomoto's - 6
Onions - 1
Chilli powder - 2 teaspoons
Garlic ginger paste - 1 teaspoon
Garam masala powder - 1 teaspoonCoriander leaves
Curry leaves
Oil - 2 teaspoons
Salt to taste
Method
1) Heat 2 Tablespoon sun flower oil in a pan add few chilli flakes, curry leaves & onion pieces fry for 30 seconds. Add garlic & ginger paste make sure not to burn the garlic.2) Add tomoto pieces and salt cook until all tomotos are almost cooked
3) Add drum stick pieces, Garam masala powder and cook on low heat for 4 to 5 mins ( Add water if required)
4) Add Chilli powder and Coriander leaves
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